Weekly Menu 10.13.13 - 10.19.13 and Weekly Wrap Up

Sunday, October 13, 2013

Weekly Menu

Sunday: Braised Short Ribs with Acorn Squash (recipe to come)

Monday:  NY Strip with Roasted Broccoli 

Tuesday: Crispy Chicken Legs and Brussels Sprouts from So... Let's Hang Out (recipe here)

Wednesday:  Apple, Bacon and Pecan Salad with Garlic Balsamic Dressing from Lauren's Latest (recipe here)

Thursday:  Pork Chops in a Creamy Mustard Thyme Sauce from Proud Italian Cook (recipe here)

Friday: Bolognese with Broccoli Slaw "Pasta" 

Saturday:  Date Night

Weekly Wrap Up:

Wearing my arm out while making risotto on Monday.

Wondering why my child is so dang lazy on Tuesday.

 Celebrating Hump Day with a cocktail and a fancy straw on Wednesday.

 Flashing back to the beginning on Thursday.

Witnessing a competitive eating contest for one on Friday. 

Trial run for the wedding hair on Saturday. 


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