Sunday: Dinner at Grandma's
Monday: Bruschetta Chicken
Tuesday: Thai Shrimp Salad from Bev Cooks (recipe here)
Wednesday: Garlic and Herb Crusted Pork Loin from Sunny Side Up (recipe here)
Thursday: Beer Marinated Flank Steak from the Beeroness (recipe here)
Friday: Plank Grilled Fish (cooking method here)
Saturday: Date Night
Taking an advantage of a laid back Sunday.
Realizing we created a monster on Monday.
And again on Tuesday.
And again on Wednesday. Rotten.
Shedding a few tears as a result of my stupidity. Something tells me I will triple check the freezer door from now on.
Hitting a 195 pound PR on Friday. WooooOOooo HooooOoo!!
Celebrating Mr. and Mrs. Zann Smith on Saturday.