Weekly Menu 3.24.13 - 3.30.13 and Weekly Wrap-Up

Sunday, March 24, 2013

Weekly Menu:

Sunday:  Family Dinner for Grandparents 61st Anniversary (Spaghetti Squash Casserole)

Monday: Filet with Truffle Butter and Roasted Broccoli

Tuesday: Lemon and Artichoke Chicken and Green Beans

Wednesday: Shrimp Fra Diavolo

Thursday: Baked Chicken Chimichangas

Friday: Pulled Pork and Black Beans

Saturday:  Date Night

Weekly Wrap-Up

Playing around with this crazy face on Monday

Making our weeknight favorite Spinach and Artichoke Stuffed Chicken on Tuesday

Ecstatic about showing up on Foodgawker and Tastespotting on Wednesday
 Throwing back on Thursday with a picture of me and dad in 2006 the night before I left for NYU
Getting the stare down from these guys while picking up fresh grouper for Fish Tacos on Friday

Napping with my sweet pup on Saturday


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